Sunday, January 28, 2007

Marrakesh Express


Just read Dave's recent post where he mentions the Marrakesh restaurant.

Seattle also has a Marrakesh restaurant. It’s an independent place and as far as I know, not associated with the Southern California chain. We went there a few months back with Junior and the Princess. It was interesting and a lot of fun since I hadn’t eaten Moroccan food since I was in…well…Morocco.

The restaurant is located in the Belltown district of Seattle. We drove down and found a nearby parking lot. This being Seattle, we carefully stepped around the passed-out drunk sleeping under the pay station. He never woke up, so no problems or altercations. This was a good sign of the evening to come.

The place had a few low chairs along the outer walls, but mostly large pillows on the floor to sit on. Naturally the children grabbed the chairs and left us older folks with the lamer backs to sit on the pillows. In the long run this turned out for the best.

When everyone is seated, the staff brings a large ornate bowl and places it in the middle of the table. Everyone places their hands over the bowl while warm rose scented water is poured. Then warm towels are passed out for drying hands. This is actually a pretty good idea that all restaurants should adopt. You can never be sure about some diners (There are lots of non-hand washers out there, but then that’s another blog.)


Silverware is not used in Moroccan restaurants. Everyone uses their hands, so the above ritual is very important. We had lamb, chicken, olives, rice, bread, pastry, several beers and a bottle of wine (There is an advantage to having children that can drive!).

Belly dancing is the standard entertainment for a Moroccan restaurant, and this place was no exception. I was sitting on a pillow next to the main area where the dancers perform. The belly dancer performed a few dances and then offered to teach others how to do it. Fortunately a young girl in the audience volunteered and so we didn’t have to see any old folks try it (such as yours truly). As the dancer described it, the way to properly move the hips during a belly dance is to pretend your snuffing out a cigarette butt. She was right, it really does work.

We checked with our waiter, and found out it is indeed proper to tip the dancer. Annette, being the amazingly supportive wife she is, told me to get out a ten dollar bill and tip the dancer. Not one to argue, I did exactly that. As I attempted to place the bill in the dancer’s waistband, she said, “No, wait a minute, I have to earn this one.” She then performed a very nice up close and personal dance, after which I placed the bill in the proper location. I think Junior was sorry he grabbed the chair along the wall.

10 Comments:

At 1/28/2007 10:00:00 PM, Blogger dkgoodman said...

Awesome! If they have pastilla on the menu (by any spelling), and if you've never tried it, by all means order some next time you're there. It's our favorite Moroccan dish.

Our Muslim friend Zane, from Saudi Arabia, would do a ritual cleansing before every meal. Without using water, he and his wife would making a quick washing motion of their hands and face. Tradition dies hard. :)

 
At 1/29/2007 08:47:00 PM, Blogger Melissa said...

How did you know where to insert the money? There were a number of possibilities to choose from. I would have just handed it to her, while others might go for the bra top.

How did the food compare to real Moroccan food?

 
At 1/30/2007 12:16:00 AM, Blogger dkgoodman said...

Most of the dancers I've tipped thusly kept dancing, making them a moving target. I keep wanting to grab their hips and go, "Hold still!", but, of course, that would be unseemly. :)

 
At 1/30/2007 06:48:00 PM, Blogger Alan said...

Melissa - At the end of her dance the appropriate insertion location was thrust forward, and since I was sitting on a floor pillow, it was pretty easy to figure out.

Usually when I'm tipping dancers, the bra is not an option.

The food was very good in both locales and quite similar.

 
At 1/30/2007 10:10:00 PM, Blogger dkgoodman said...

"Usually?"

 
At 2/01/2007 07:02:00 PM, Blogger Malika said...

I was skeptical the first time I tried Moroccan food...but it is definitely tasty. I still don't like the idea of everyone sticking their fingers into the food I am going to eat.

 
At 2/01/2007 07:32:00 PM, Blogger AutoPilot said...

Thrust forward? Hmmm. Hey I thought all of you might be interested in a site I know about that is all about moroccan decor

 
At 2/02/2007 05:31:00 PM, Blogger Trundling Grunt said...

I love Middle Eastern food and the whole "make an evening and occasion of dinner" thing. It's relaxing, and so much fun if you allow yourself to go with the flow. Mind you bastilla still seems a bit odd to me?

 
At 2/08/2007 08:24:00 AM, Blogger mommyof2 said...

Sound like fun evening:-)and extra fun for you since you got the personal dance;-)

Yesterday my son was watching something on tv where they said lets have food & they show everybody eating on the table. He came to me & said “Mamma, they didn’t wash their hands, now germs with go in their tummy:-)”

 
At 10/26/2007 02:20:00 AM, Anonymous Morocco Property said...

Hello Alan?
How are you doing?
You know it is my dream to be in Morocco. Recently, I have seen the Brazilian soup opera, named Klon, so this film about Morocco, about all Muslim traditions, about relationship between men and women. So I was really amazed. You have described so many interesting facts for me about Marrakesh, and I have to go there. Thanks a lot. Good job.

 

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